NOT KNOWN FACTS ABOUT WELLER 12YR BOURBON

Once the 51% or maybe more corn is within the mash, numerous bourbons use rye to generate up a good portion of the remainder of their mash. In the wheated bourbon, nevertheless, the rye is replaced with wheat. This change-up results in a softer, sweeter tasting bourbon than whiskies that are made with rye.Warm red fruit arrives out in droves and br